From: ₹800.00
Single Estate, 100% Arabica
Region – Baba Budangiri
Estate Name – Ratnagiri Estate
Block – Seed Block
Varietal – Catuai
Altitude – 4375 ft
Processing – Mosto Process Dark Room Naturals
Tasting notes – Stewed berries, Cacao, Winey acidity
Fermentation – Anerobic fermentation in bio fermenters for 48 hours with lab isolated microbes before drying on raised beds for 23 days as a natural processed coffee
| Grind | Aeropress, Cold brew, Drip/Pour Over, Espresso, French press, Metal Filter, Moka pot, Percolator, Turkish, Wholebeans |
|---|---|
| Weight | 250 Grams, 500 Grams |
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